Hotel Diana

“We stayed here for a week skiing and had a lovely time. The rooms were clean and tidy and cleaned daily. It’s a very traditional Italian hotel. The breakfast was easy and there was something for everyone. If your expecting a cooked hot breakfast then this won’t be the place for you as this isn’t usual for Italian breakfast, but there was a good range of coffee, meats cakes breads etc. Dinner was lovely but the menu was translated very literally and so had to Google/guess at what we were getting. The food was delicious anyway and always three courses. You also got a choice and there is a salad bar available. As the hotel is a bit of a walk from the gondola, they have a bus that will shuttle you to the lift in the morning and back in the evening and there is a ski storage room to leave ski/snowboard equipment in. Honestly, I’d really recommend this hotel and it is great value. They have thought of everything and want you to have a great time!”

“Ski hollyday. Nice and cosey place, with a sweet staf. They opened the brakfast buffet early, so we could make it to the lifts in good time. Nice cellar for the skis and boots, and a boot dryer that actually worked! Large rooms, and also places to hang out. I could easely see myself come back there.”